ASSALAMAUALIKUM,,,cheffarid meminta maaf kerana kelewatan mengeluarkan jadual kursus terkinai di Bakeri Ria Academy (BRA). Bermula 15 Mei 2010. BRA akan membuat kursus di 2 tempat yang berlainan. maklumat kursus adalah seperti berikut.
1. Kampus Melawati - Bakeri Ria Academy,No 27 Taman Melawati Hulu Klang Selangor
15 Mei 2010
Room 1 - Variety Bun & Donut (RM 150)
Room 2 - Butter Cream Decoration (RM 150)
22 Mei 2010
Room 1 - Chocolate Moist Cake, Lemon Cheese Cake & Fruit Cake (RM 150)
Room 2 - Variety Bread - 5 type (RM 150)
29 Mei 2010
Room 1 - Variety Muffin, Tartlet & Cream Puff (RM 150)
Room 2 - Hand Made Chocolate (RM 150)
Kampus Sibertel - Bakeri Ria Academy Block M Sibertel Jalan Bistari 1 Sg Tangkas Kajang Selangor
15 Mei 2010
Pandan Layer Room - Variety Bun & Donut (RM 150)
Royal Icing Room - Butter Cream Decoration (RM 150)
16 Mei 2010
Strawberry Mouse Room - Variety Bread (RM 150)
Chocolate Moist Room - Black Forest Cake, Blueberry Cake & Fruit Flan Cake (RM 150)
22 Mei 2010
Pandan Layer room - Continental Cake - Tiramisu, 2 type Mouse Cake
Royal Icing Room - Chocolate Moist Cake, Lemon Cheese Cake & Fruit Cake (RM 150)
23 Mei 2010
Strawberry Mouse Room - Basic Royal Icing (RM 150)
Chocolate Moist Room - Croissant, Danish & Puff Pastry (RM 150)
29 Mei 2010
Pandan Layer Room - Almond Tost Cookies, Variety Butter Cake & Apple Pie (RM 150)
Royal Icing Room - Variety Bun & Donut (RM 150)
30 Mei 2010
Strawberry Mouse Room - Pandan Layer Cake, Carrot Cake & Cheese Cake (RM 150)
Chocolate Moist Room - Butter Cream Decoration - (RM 150)
Konsep Pembelajaran
* Hand on
** Produk yg di buat boleh dibawa pulang
*** Khidmat perundingan selepas krusus
Krusus bermula pada 10.00 pagi
Berminat sila hubungi cheffarid - 019 382 4067
atau sila klik disini untuk pendaftaran http://cheffarid.com/?page_id=4